This Malwatte jar holds turmeric powder, ground from the dried root of the turmeric plant. It is bright orange yellow, earthy in flavour, and colours almost every Sri Lankan curry and yellow rice.
Malwatte Valley Plantations PLC grows, processes and packs much of its produce on its own plantations and in its own factories, and also buys from smallholder farmers. It has grown spices since the early 2010s and runs a spice processing factory.
In the pack
- One clear glass shaker jar with a black screw cap, labelled Turmeric Powder
- Nett weight 50g, ground spice
- Label marked "All Natural", manufactured and packed by Malwatte Valley Plantations PLC, Colombo 12
In the kitchen
- Add a quarter to half a teaspoon to dhal, vegetable curries and fish curries.
- Colour yellow rice (kaha bath) and biryani.
- Rub onto fish with salt and pepper before frying.
- Stir into warm milk or soups.
Turmeric stains, so wipe spills from worktops and cloth quickly.
Storage
Keep the cap tightly closed and store the jar in a cool, dry place away from sunlight. The range label asks you to use the contents within 60 days of opening.
Malwatte is the food brand of Malwatte Valley Plantations PLC of Colombo, a Sri Lankan grower, manufacturer and exporter of tea and spices.
