This carton holds 50 g of loose leaf black tea from Dimbula, one of the seven regional teas in the Battler Regions Tea series.
Dimbula is a high-grown district on the western slopes of the central hills, at roughly 1,250 to 1,600 m. Its cool, wet climate gives teas with a bright, crisp character, often thought of as the classic taste of Ceylon. It is one of the seven cartons in the series.
In the pack
- 50 g of loose leaf Ceylon black tea, FBOP (Flowery Broken Orange Pekoe) grade
- Packed in a printed carton
- Shelf life of 3 years from packing, as stated by the maker
Tasting notes
A clear golden orange liquor, mellow but brisk, with light citrus and floral notes.
How to brew
- Use one teaspoon (about 2.5 g) of leaf per cup.
- Pour on freshly boiled water.
- Steep for 3 to 5 minutes, then strain.
Serving ideas
Lovely black or with a little milk; it also makes a good iced tea.
Battler is a Sri Lankan brand of pure Ceylon tea from Maltras International (Pvt) Ltd of Kaduwela, near Colombo.


