Umandawa Chili Powder is made from premium organically grown Sri Lankan red chilies, carefully selected, naturally dried, and finely ground to preserve their vibrant red colour, rich aroma, and authentic spicy flavour. Known for its bold heat and distinctive pungency, this high-quality chili powder reflects Sri Lanka’s long-standing spice heritage and traditional preparation methods.
Prepared without artificial flavours, colours, or preservatives, Umandawa Chili Powder delivers natural richness, consistent texture, and intense spice character. Its deep colour, fresh aroma, and well-balanced heat make it an excellent choice for customers who appreciate pure, organic, and traditionally prepared Sri Lankan spices.
Ingredients: Chili Powder
How To Use: Use in cooking to add heat, flavour, and aroma to your dishes. Adjust the quantity according to your preferred spice level. Store in an airtight container in a cool, dry place.
