This is a Sri Lankan sweet specially making for Sinhala & Tamil New Year. And also for the occasions too.
Coconut is one of the major plantation crops in Sri Lanka which accounts for approximately 12% of all agricultural productions. Sri Lanka is one of the leading countries in coconut production. It has a significant share in the world coconut market.
Pol Cake / Coconut cake is a traditional dessert recipe which is among the top 10 food list in Sri Lanka. Unlike other cakes, we don't use butter or eggs for this cake recipe.
This is a rich dark and a moist cake made with freshly grated coconut. This authentic traditional cake is Flavoured with an amazing blend of Sri Lankas finest spices and coconut.
Ingredient : Coconut Treacle, Grated Coconut, Plain Flour, Dates, Cashew Nuts.
