Ranawara (Cassia auriculata, the tanner's cassia) is a shrub with bright yellow flowers that grows wild in Sri Lanka's dry zone. Its dried flowers make one of the island's best-known herbal teas, packed here by Fadna.
What is in it
- Ranawara flowers (Cassia auriculata)
- No tea leaf, so it is naturally caffeine-free
How to make it
Put one bag in a cup, pour over freshly boiled water and leave it for three to five minutes. The cup is golden with a mild, flowery taste. Drink it plain, hot or cooled.
In the pack
20 g: 10 tea bags.
Read the label before use, and ask a doctor or an Ayurvedic physician first if you are pregnant, breastfeeding, taking medication or under medical care.
Fadna herbal teas are made in Sri Lanka by Food and Nature (Pvt) Ltd of Pannipitiya, near Colombo.
