Classic Diabe is the original Diabe blend from Fadna: black tea blended with Ayurvedic herbs, packed in tea bags. Fadna later added a second recipe, Diabe Tea Sabaragamuwa, so check which one you want.
What is in it
- Black tea (Camellia sinensis)
- Ayurvedic herbs: see the label for the full list
How to make it
Put one bag in a cup, pour over freshly boiled water and leave it for three to five minutes. It is meant to be drunk plain, without milk. As it is made with black tea, it contains caffeine.
In the pack
40 g: 20 tea bags.
Read the label before use, and ask a doctor or an Ayurvedic physician first if you are pregnant, breastfeeding, taking medication or under medical care.
Fadna herbal teas are made in Sri Lanka by Food and Nature (Pvt) Ltd of Pannipitiya, near Colombo.
