Beam Walpenela Amukkara Syrup (Sugar Free) is a traditional Ayurvedic herbal syrup of welpenela and amukkara, made without added sugar. It is for adults, taken at 30ml three times a day before meals.
Amukkara is the Sinhala name for ashwagandha, and welpenela is balloon vine. This sugar-free version suits adults who watch their sugar intake. A version with sugar is sold separately. The maker lists it as Welpenela Amukkara Panaya (Sugar Free).
Ingredients
- Welpenela, balloon vine (Cardiospermum halicacabum)
- Amukkara, ashwagandha (Withania somnifera)
How to use
- Adults: 30ml (2 tablespoons) three times a day before meals.
- For adults only. Keep out of the reach of children.
Good to know
- Pack: one bottle of sugar-free herbal syrup
- Maker category: Food Supplements
- User group given by the maker: adults
- Use only as directed by a qualified Ayurvedic physician; ask one before use in pregnancy or for children.
Made in Sri Lanka by Beam Hela Osu Lanka (Private) Limited, founded in 1984 by Dr. Bandula Rathnasiri Piyarathna and Dr. R.V.G. Rubasingha.
