Ceylon Supreme from the Dilmah Gourmet range is a single region tea from Maskeliya, a mountain district draped in tea gardens, mostly around 1,200 metres above sea level. Teas from this region are known for robust character and thickness.
The soils and weather here produce deep, intense teas with a strength unusual for traditionally made tea. Expect a full-bodied cup that takes milk well. It is pure Ceylon black tea with no additives.
About this tea
- Pack: 125g loose leaf
- Tea type: Ceylon black tea, Broken Orange Pekoe (BOP)
- Region: Maskeliya, Sri Lanka
- Ingredients: Pure Ceylon black tea, no additives
- Caffeine: Medium
- How to brew: Freshly boiled water, 3 to 5 minutes; enjoy plain or with a little milk.
Dilmah was founded by Merrill J. Fernando as a family tea company in Sri Lanka, and its teas are packed at source.
