SLADC Wellawengayam Lehaya is a lehaya, a thick herbal jam cooked down to a spoonable paste. The corporation lists three ingredients: garlic (Allium sativum, sudu lunu), cow's milk (ela kiri) and ghee (elagitel).
It comes in 100g, 200g and 400g jars.
The Sri Lanka Ayurvedic Drugs Corporation (SLADC) is Sri Lanka’s state-owned maker of Ayurvedic medicines, at Navinna in Maharagama since 1969. Ask a qualified Ayurvedic practitioner before use.
