Siddhalepa Yogaraja Guggulu is a guggulu, herbal pills bound with purified guggul resin (Commiphora mukul) and ghee, made in Sri Lanka to the classical Ayurvedic formula of the same name. The formula adds twenty-three herbs and spices, among them chitraka, long pepper root, ajwain, cumin, cardamom, coriander, the three myrobalans and cinnamon.
The maker notes that the formula is included in the Ayurveda pharmacopoeia under guggulu preparations, and lists it in its Ayur Pharmaceuticals range.
Ingredients
- Chitraka (Plumbago zeylanica)
- Pippalimoola (Piper longum)
- Yavani (Trachyspermum ammi)
- Karavi (Piper chaba)
- Ajamoda (Trachyspermum roxburghianum)
- Jeeraka (cumin seed)
- Devadaru (Cedrus deodara)
- Chavya (Piper cubeba)
- Ela (cardamom)
- Saindhava lavana (rock salt)
- Kushta (Saussurea lappa)
- Rasna (Pluchea lanceolata)
- Gokshura (Tribulus terrestris)
- Dhanyaka (coriander)
- Haritaki (Terminalia chebula)
- Vibhitaki (Terminalia bellirica)
- Amalaki (Emblica officinalis)
- Musta (Cyperus rotundus)
- Twak (cinnamon)
- Usheera (Vetiveria zizanioides)
- Yavagraja (Hordeum vulgare)
- Taleesapatra (Abies webbiana)
- Patra (Cinnamomum zeylanicum)
- Guggulu (Commiphora mukul)
- Sarpi (ghee)
How to use
- The maker's directions for adults: 2 pills twice a day, or as the physician directs.
- For children, only as directed by a physician.
Good to know
- Type: guggulu (herbal pills)
- Pack: box of pills
- Category: Guggulu, Ayur Pharmaceuticals
- Best used under medical supervision.
- A very high dose may irritate the stomach.
- Contains ghee, a dairy product.
- Use only as directed by a qualified Ayurvedic physician; ask one before use in pregnancy or for children.
Made in Sri Lanka by Hettigoda Industries (Pvt) Ltd of Ratmalana, the Siddhalepa group's manufacturer. Siddhalepa began in 1934 with Ayur. Dr. Hendrick De Silva Hettigoda's herbal balm.
