Siddhalepa Kaishora Guggulu is a classical Ayurvedic guggulu, herbal pills bound with purified guggul resin (Commiphora mukul), made in Sri Lanka to the formula of the same name in the Ayurveda Pharmacopoeia. The formula combines guduchi, the three fruits amla, bibhitaki and haritaki, ginger, black pepper, long pepper and other herbs. Use only as directed by a qualified Ayurvedic physician; ask one before use in pregnancy or for children.
Guggulu preparations are one of the classical forms of Ayurvedic medicine, in which powdered herbs are bound together with the purified resin.
Ingredients
- Guduchi (Tinospora cordifolia)
- Amla (Emblica officinalis)
- Bibhitaki (Terminalia bellirica)
- Haritaki (Terminalia chebula)
- Shunthi (Zingiber officinale)
- Danti mool (Baliospermum montanum)
- Black pepper (Piper nigrum)
- Pipali (Piper longum)
- Vidanga (Embelia ribes)
- Nisoth (Operculina turpethum)
- Shuddha guggulu (Commiphora mukul)
How to use
- Maker's directions: 2 pills twice a day, or as directed by a physician.
Good to know
- Pack: herbal pills (guggulu)
- Category: Ayur pharmaceuticals, guggulu
- People with gastritis, diarrhoea or dysentery should take care when using it.
- Take only under the supervision of a physician.
- Use only as directed by a qualified Ayurvedic physician; ask one before use in pregnancy or for children.
Made in Sri Lanka by Hettigoda Industries (Pvt) Ltd of Ratmalana, the Siddhalepa group's manufacturer. Siddhalepa began in 1934 with Ayur. Dr. Hendrick De Silva Hettigoda's herbal balm.
