Three Ceylon black teas, one from each of three growing regions, in a black presenter box decorated with the dancers, drummers and elephants of the Perahera, the August pageant of Kandy.
- Nuwara Eliya, from the highest gardens: light and bright.
- Dimbula, from the western slopes: brisk and full.
- Ruhuna, from the low-grown south: dark and malty.
75g of loose leaf in each carton, about 112 cups in all. Brew one teaspoon per cup with freshly boiled water for three to five minutes. More gift sets from Mabroc.
