English Breakfast is the classic morning blend, and this George Steuart version is made from Ceylon black tea, sold as loose leaf in a metal caddy. It brews a strong, full cup that takes milk well.
In the pack
- 100 g of loose leaf Ceylon black tea
- Metal caddy
What is in it
Ceylon black tea, English Breakfast blend. No flavouring.
How to brew
Measure one level teaspoon (about 2 g) per cup into a pot or infuser. Add freshly boiled water and leave for 3 to 5 minutes, longer for a stronger cup. Serve with milk, or a sweetener of your choice.
Storage
Keep the lid on and the caddy in a cool, dry place away from strong smells.
George Steuart Teas is the tea company of George Steuart and Co., founded in Ceylon in 1835. It buys, blends and packs its teas at its own facility near Colombo.
