Ceylon Coffee

Ceylon Coffee, originating from Sri Lanka (formerly Ceylon), was once among the world’s finest coffees during the 19th century. Grown in the island’s central highlands, it thrived in the rich, volcanic soil and tropical climate. With smooth, mild flavors and hints of chocolate and spice, Ceylon Coffee offered a unique taste distinct from other global varieties. However, a devastating leaf disease called coffee rust nearly wiped out production in the 1860s, leading to a shift toward tea cultivation. Today, there is a revival of Ceylon Coffee, with small estates focusing on quality, heritage, and restoring its place on the world stage.

Ceylon Coffee

Lakpura® Coffee Essential Oil (15ml)

Lifetone Cinnamon Coffee (40g)

Laojee Pure Ceylon Black Tea Pouch (400g)

Lifetone Cassia Tora Coffee (40g) 20 Tea Bags

Lifetone Coriander Seed Coffee (40g) 20 Sachet

Nescafe Classic Jar (200g)

Lifetone Ginger Coffee (40g) 20 Tea Bags

Lifetone Jamun Coffee (100g)

Ruhunu Coffee (100g)

Basilur Ceylon Black Essence 'Coffee Caramel' Metal Caddy (100g)

Spa Ceylon Detox Ceylon Coffee Body Polish Gel (200g)

Lybs Ground Coffee Ceylon Espresso (200g)

Rossa coffee (Lavazza brand)

Lakpura® Coconut Wood Coffee Cup

Spa Ceylon Detox - Ceylon Coffee - Body Polish Gel (250g)

Spa Ceylon Ceylon Coffee With Coco - Lip Sleeping Masque (50g)

Wijaya Coffee

Beam Ginger Coffee

Lakpura® Ceylon Black Coffee Powder

Basilur Tea Bar Glass Lt Gold Splash (65g)

Basilur Four Seasons Tea Bag Foil Env Assorted (70g) 40 Tea Bags

Basilur Herbal Infusions Rosehip and Hibiscus Tea (30g)

Basilur Herbal Infutions Packet Peppermint (30g)

Basilur Fruit Infusions Redhot Gnger Tea (100g)