Siddhalepa Ayur Elixir Abhayarishta (220ml) is a classical Ayurvedic preparation, an arishta (a liquid herbal elixir taken by mouth), made with Terminalia chebula, Tribulus terrestris, Coriandrum sativum, Woodfordia fruticosa and Embelia ribes. Siddhalepa sells this formula as Abhyarishtaya in its Ayur Elixirs range, and it is taken before meals as the maker directs below.
An arishta is made by slowly fermenting a decoction of herbs, a method described in the classical Ayurvedic texts and still widely used in Sri Lanka. Ayur is the everyday Siddhalepa range, and its elixirs come in 220ml bottles.
Ingredients
- Terminalia chebula
- Tribulus terrestris
- Coriandrum sativum
- Woodfordia fruticosa
- Embelia ribes
How to use
- Two tablespoons before meals, three times a day, or as directed by a physician.
- For internal use only.
Good to know
- Pack: one 220ml bottle of liquid elixir.
- Maker's category: Ayur Elixirs (food supplements).
- The maker lists it for women and men.
- Use only as directed by a qualified Ayurvedic physician; ask one before use in pregnancy or for children.
Made in Sri Lanka by Hettigoda Industries (Pvt) Ltd of Ratmalana, the Siddhalepa group's manufacturer. Siddhalepa began in 1934 with Ayur. Dr. Hendrick De Silva Hettigoda's herbal balm.
