A traditional sweet & sour blend of Tamarind & Dates made from a unique mixture of fruits, herbs & spices giving an authentic Indian flavour. A perfect compliment to Indian & Asian dishes. Traditionally served as a dipping sauce for Samosas, Pakoras & Kebabs.
Ingredients: Dates, Tamarind Pulp, Sugar, Chilli Powder, Vinegar, Salt, Ginger & Garlic Paste, Cinnamon, Cardamom, Cloves & Nutmeg Powder