Gotukola Plus is a hard gelatin capsule from Baraka filled with two powdered herbs: gotukola (Centella asiatica), also called Indian pennywort, and black seed (Nigella sativa), the common ingredient of the Baraka herbal range. The bottle holds 60 capsules.
Gotukola is a small creeping leaf that Sri Lankans eat fresh as mallum, a shredded leaf salad, or blend into kola kenda, a herbal porridge. It has a long place in Ayurvedic and indigenous practice. Here the dried leaf is powdered and capsuled with black seed powder.
Ingredients
- Gotukola powder (Centella asiatica)
- Black seed powder (Nigella sativa)
- Hard gelatin capsule shell
In the pack
- 60 capsules
Directions on the pack
Directions on the pack: two capsules daily after breakfast, or as advised by a doctor.
Shelf life
Two years. The maker lists GMP, HACCP, ISO 22000, ISO 14001, Halal and Fair Choice certification.
Made in Sri Lanka by Bio Extracts (Pvt) Ltd, Ratmalana, the maker of the Baraka range. Read the label before use, and ask a doctor first if you are pregnant, breastfeeding, taking medication or under medical care.
