Kist Mango Chutney is a sweet mango chutney in a 460g jar.
How to use it
Serve it with rice and curry, biryani, cheese and cold meats, or in a sandwich.
Once opened, keep the jar closed in the fridge and use a clean, dry spoon.
Cargills says Kist buys its fruit from Sri Lankan farmers in season and packs it aseptically, so it keeps for the rest of the year without a preservative. For every kilo of fruit and vegetables it buys, Cargills puts 50 cents into the Sarubima Fund, which pays for the education of farmers' children.
Kist is a Cargills (Ceylon) brand, made in Sri Lanka.
