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Healthy Harvest makes kola kenda, the leaf and grain porridges Sri Lankans drink warm at breakfast, as quick mixes in 50g boxes: gotukola, karapincha, hathawariya, kohila, welpenela, heen bovitiya, monarakudumbiya, yaki naran and kurakkan, each with local rice, coconut milk and spices.
The range also takes in a herbal porridge of four traditional rices, Shakthi kenda, a plant-based herbal soup, Nutrimix HyPRO soya and grain drink, and dehydrated katupila powder.
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