Batapolal is a medium sized red rice. It yields in three & a half months and is often grown in the wet zone in Sri Lanka. It is recognizable through it’s distinct brown colour with brown streaks. It has a slight odour and the taste is moderate.
Batapolal rice is rich with nutritional and medicinal properties and suitable for those who suffering from various diseases and feeding mothers.
Nutritional:
Medicinal:
