Promising you a taste of home, the Lakpura® dehydrated Jackfruit which is locally known as kos is a wonderful authentic product that can add color to your Sri Lankan meals. Our dehydrated jackfruit pieces have been carefully selected from mature fruits, dehydrated under the best health and safety conditions and packed accordingly so that the nutritional goodness is intact. Dehydration allows our product to retain its natural nutrients and also gives the Jackfruit a longer shelf life and easy storage.
Our Lakpura® Dehydrated Jackfruit allows you to have a gluten free option in your kitchen when you want to cook up a nutritious meal for your family. You can re-hydrate them with adding some warm water and immersing them for a few minutes until tender and cook according to your liking be it a kiri kos maluwa or kos mallum.
Ingredients: 100% Dehydrated Jackfruit (Mature) (Artocarpus heterophyllus)
