Jeewaka Pawatta Thalsookiri Syrup (පාවට්ටා තල් සුකිරි පැණිය) is a herbal syrup taken by the spoon, made by Jeewaka and sold in 100ml and 200ml bottles. It is named after its two lead ingredients: pawatta leaves and thal sookiri, the palm candy of Sri Lanka.
Sizes
- 100ml
- 200ml
Ingredients
As printed on the box: pawatta leaves (Pavetta indica), thal sookiri (palm candy), ginger (Zingiber officinale), welmee or liquorice (Glycyrrhiza glabra) and katuwelbatu (Solanum virginianum), with a sweetener also listed.
How to use
The maker's directions, three times a day before meals:
- Age 1 to 3: half to one teaspoon (2.5 to 5ml)
- Age 3 to 6: one to two teaspoons (5 to 10ml)
- Age 6 to 12: two to three teaspoons (10 to 15ml)
- Over 12: one to two tablespoons (15 to 30ml)
Follow the dose for your child's age printed on the box. Ask a doctor before use if you are pregnant, nursing or on any prescription. Keep out of reach of children.
Storage
Close the cap after use and store in a cool, dry place away from direct sunlight.
Jeewaka Herbal Products has made Ayurvedic oils, balms, syrups and herbal drinks at Koskandawala, near Yakkala in Sri Lanka, since 1971.
