Nestled between Burgundy and the Vosges, in the heart of a region renowned for its forests and gastronomy, the Hotel Arcombelle offers a delightful escape. In the restaurant's soft lighting, Chef Pascal Folleau orchestrates a harmonious dining experience, focusing on refined cuisine. Guests can expect impeccable service, an elegant ambiance, carefully selected products, and an extensive wine list. The menu features gourmet dishes and house specialties, including delectable foie gras. The hotel provides comfortable accommodations for families, couples, and solo travelers, whether for a night or an extended stay. A ground-floor room is equipped for guests with disabilities, and several non-smoking rooms are available. All rooms feature a private bath or shower, WC, and television. Ample parking is provided, including a garage.
