Tea has been cultivated on the Nuwara Eliya plateaus since late 19th Century at an elevation of 1800 meters producing some of Ceylon's exquisite teas. This black tea picked from the lofty hills of Nuwara Eliya gives an intense, golden infusion that is smooth and delicately perfumed which is unique to this region.
Ingredients:100% Pure Ceylon black tea, no additives.Store in a cool, dry place.
